A simple time, a simple life and a passion for wool. This has translated into a creative outlet of rug hooking, punch needle and knitting. This is where I write about what I am working on, new designs on the go and exploring the ins and outs of the creative process. Oh yes also some chit chat of daily life, books, baking and pictures of anything and everything....
Sunday, February 13, 2011
Monkeying around: A lesson in cinnamon pull-apart bread | King Arthur Flour – Baking Banter
From my favourite baking store - perhaps this will be on the menu for next week! Yummy....
Below is the link with pictures of a children's baking class. I wil have to get myself physically down there and take a couple of courses.
I went to the KA site and I fell in love with the charming faces who made those Cinnemon rolls...I made them and put on the white icing...just the best I have ever made myself or tasted anywhere. Thank you for a forever treasured link...I have a few other KA links, all wonderful. ~Gain
I went to the KA site and I fell in love with the charming faces who made those Cinnemon rolls...I made them and put on the white icing...just the best I have ever made myself or tasted anywhere. Thank you for a forever treasured link...I have a few other KA links, all wonderful.
ReplyDelete~Gain